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  • SSS 2011-01-27

    This is Scientific Americans 60-Second Science. Im Steve Mirsky. Got a minute? Generations of American children have been told, Eat your broccoli! And for decades, researchers have known that broccoli and related vegetables like cauliflower and water...

  • SSS 2011-01-26

    This is Scientific American's 60-Second Science. I'm Christopher Intagliata. Got a minute? Living in the city, you can't escape traffic noise. But it's not just a nuisance. If you're over 65, the noise might be a risk to your health, tooby increasing...

  • SSS 2011-01-25

    This is Scientific Americans 60-Second Science. Im Cynthia Graber. This will just take a minute. The Chesapeake Bay could get helped by a new antipollution expert: farmed oysters. For decades, the Chesapeake has been plagued by excess nutrients, such...

  • SSS 2011-01-24

    This is Scientific American's 60-Second Science. I'm John Matson. Got a minute? In a laboratory vault outside Paris is a small cylinder of platinumiridium alloy that serves as the standard for all mass measurements worldwide. By an 1889 international...

  • SSS 2011-01-21

    This is Scientific Americans 60-Second Science. Im Steve Mirsky. Got a minute? I just read Bill Carters book The War for Late Night: When Leno Went Early and Television Went Crazy. Its a good look at issues in organizational psychology, because it de...

  • SSS 2011-01-20

    This is Scientific Americans 60-Second Science. Im Christopher Intagliata. Got a minute? Ever been running the treadmill, exhausted, ready to quitbut you're at the 2.9 mile mark, so you run that last 10th to make it an even three? Why do you do it? W...

  • SSS 2011-01-19

    This is Scientific American's 60-Second Science. I'm Cynthia Graber. This will just take a minute. It's one of the oldest moves in teen dating. Head to a scary movie. As soon as the scary music kicks in, your date cuddles closer for comfort. Well, so...

  • SSS 2011-01-18

    This is Scientific Americans 60-Second Science. Im Steve Mirsky. Got a minute? Its a now-they-know-how-many-holes-it-takes-to-fill-the-Albert-Hall situation, because researchers have measured the actual blood alcohol level of fans leaving professiona...

  • SSS 2011-01-17

    This is Scientific American's 60-Second Science. I'm Cynthia Graber. This will just take a minute. Many people love what they consider a suntan's healthy glow. But the color you get from eating vegetables might be the most attractive glow of all. Tha...

  • SSS 2011-01-14

    We Americans love our fast food. And a new study shows that a little thing like a nutrition label is not gonna stop us when we want a breakfast burrito. In January 2009 King County, Washington imposed mandatory menu labeling on all restaurant chains...

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