Xiapu, the oldest town in eastern Fujian, Xiapu City, Fujian has many natural harbors along its coastline. 霞浦,闽东最古老的县份-福建 霞浦市-漫长的海岸线为这里制造出众多的天然港湾。 The sea has become a natural la...
There are dirts here. 藏的东西就在这里面。 You have to brush them carefully. (用)刷子要刷干净你看。 Look! It's bright red. Very fresh. 红吧,这膏多好,鲜红的这些做醉蟹。 When it's done, all this part would tur...
The shop sells cured food popular in Jiangsu and Zhejiang such as braised duck with soy sauce from Hangzhou, 南货店里出售在江浙地区广受欢迎的各种腌腊食品,比如杭州人家家户户都会自制的酱鸭, the bacon used by Sh...
Today, modern equipment has been introduced from Europe to produce the ham. 今天的火腿工厂已经引进了现代化的生产设备与欧洲合作生产。 The new products that incorporate Chinese and western flavours have been worked out. 具有...
Chinese perch is a kind of freshwater fish native to China. 鳜鱼是中国独有的淡水鱼之一。 And the thrifty and intelligent Huizhou people invented the magic of cooking the fish through curing or fermenting processes. 俭朴智慧的徽州人...
To the Miao ethnic groups, Souse Fish and Smoked Meat are more than just food. 对纯朴的苗家人来说腌鱼腊肉,不仅仅是一种食物。 They are part of their lives and memories to be remembered by history. 而且是被保存在岁月之中...
We call it Rice Flower Carp. 我们苗家叫禾花鱼。 Rice flowers contain carbohydrate and a high amount of nutrients. 然后那个禾花含糖而且营养成分也很好。 So the fish grow fast. 然后鱼就长得很快。 It tastes tender and...
The cured meat adds to the Chinese tradition of flavour. 中国的味觉史就这样在腊味中延续着。 At a remote place in the Chinese mainland, you can experience a more ancient and aboriginal taste. 在远离香港闹市的内地山区,你可...
Nearly all the elders in Hong Kong can hardly resist the dainty flavour of Nan'an Cured Duck. 南安腊鸭是老一辈香港人几乎都会垂涎的美味。 Thanks to a fleshy aroma and crispy texture, it's a perfect material for cooking Taro Cured...
They want nothing but an excuse for a party. 他们就是自己找一个理由大家一起来聚,做一些事情。 In the evening, they will together have a dinner, sing and dance. 然后晚上就会一起吃饭、跳舞、唱歌。 When Kim's par...